Providing weight management via the workplace. Issue 3 (14th September 2015)

• Record Type: Journal Article
• Authors: Barber, Jenny; Hillier, Sarah E; Middleton, Geoff; Keegan, Richard; Henderson, Hannah; Lavin, Jacquie
• Is Part Of: International journal of workplace health management. Volume 8:Issue 3(2015)
• Page Start: 230
• Page End: 243
• Publication Date: 2015-09-14
• Subjects: Industrial hygiene -- Periodicals; Industrial safety -- Periodicals; Electronic journal; 658.38205
• DOI: 10.1108/IJWHM-10-2014-0040
• Languages: English
• ISSNs: 1753-8351

Abstract

<abstract> <title> <x content-type="archive" xml:space="preserve">Abstract</x> </title> <sec> <title content-type="abstract-heading">Purpose</title> <p> – The purpose of this paper is to assess the feasibility and benefits of providing weight management support via the workplace. </p> </sec> <sec> <title content-type="abstract-heading">Design/methodology/approach</title> <p> – Quasi-experimental design using non-random assignment to a 12-week Slimming World (SW) weight management programme, either within the workplace or at a regular community group. Weight was recorded weekly and a 39-item questionnaire focused on mental and emotional health, self-esteem, dietary habits and physical activity habits administered at baseline, 12 weeks, six and 12 months. </p> </sec> <sec> <title content-type="abstract-heading">Findings</title> <p> – In total, 243 participants enroled (workplace <italic>n</italic>=129, community <italic>n</italic>=114) with 138 completers (defined as those weighing-in at baseline and attending at least once within the last four weeks; workplace <italic>n</italic>=76, community <italic>n</italic>=62). Completers reported a mean weight change of −4.9 kg±3.4 or −5.7 per cent±3.8. Mental and emotional health scores increased (<italic>p</italic> < 0.05) from baseline to 12 weeks. Self-worth scores increased (<italic>p</italic> < 0.05) from baseline to 12 weeks, six and 12 months. Healthy dietary habit scores increased and unhealthy dietary habit scores decreased (<italic>p</italic> < 0.05) from baseline to 12 weeks, six and 12 months. Healthy physical activity habit scores improved (<italic>p</italic> < 0.05) from baseline to 12 weeks and six months. There were no significant differences between groups. </p> </sec> <sec> <title content-type="abstract-heading">Research limitations/implications</title> <p> – Participant demographic was predominantly female (94 per cent) aged 42.3 years, with only 13 men participating. </p> </sec> <sec> <title content-type="abstract-heading">Practical implications</title> <p> – The results support the use of a 12-week SW weight management programme as a credible option for employers wanting to support staff to achieve weight loss and improve psycho-social health outcomes which could lead to improvements in quality of life and work performance. </p> </sec> <sec> <title content-type="abstract-heading">Originality/value</title> <p> – Provides evidence for the delivery of weight management support via the workplace.</p> </sec> </abstract>