Cite
HARVARD Citation
Sangiovanni, E. et al. (2015). The effect of in vitro gastrointestinal digestion on the anti-inflammatory activity of Vitis vinifera L. leaves. Food & function. 6 (8), pp. 2453-2463. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Sangiovanni, E. et al. (2015). The effect of in vitro gastrointestinal digestion on the anti-inflammatory activity of Vitis vinifera L. leaves. Food & function. 6 (8), pp. 2453-2463. [Online].