Cite
HARVARD Citation
Donat-Vargas, C. et al. (n.d.). Association Between Dietary Intake of Polychlorinated Biphenyls and the Incidence of Hypertension in a Spanish Cohort. Hypertension. 65 (4), p. . [Online].
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Donat-Vargas, C. et al. (n.d.). Association Between Dietary Intake of Polychlorinated Biphenyls and the Incidence of Hypertension in a Spanish Cohort. Hypertension. 65 (4), p. . [Online].