This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Growth and setting of gas bubbles in a viscoelastic matrix imaged by X-ray microtomography: the evolution of cellular structures in fermenting wheat flour dough1. Issue 17 (7th May 2015)
Record Type:
Journal Article
Title:
Growth and setting of gas bubbles in a viscoelastic matrix imaged by X-ray microtomography: the evolution of cellular structures in fermenting wheat flour dough1. Issue 17 (7th May 2015)
Main Title:
Growth and setting of gas bubbles in a viscoelastic matrix imaged by X-ray microtomography: the evolution of cellular structures in fermenting wheat flour dough1
<abstract abstract-type="toc"> <title> <x xml:space="preserve">Abstract</x> </title> <p> <graphic position="anchor" id="ga" xlink:href="ark:/27927/pgjn2jzrt4" xlink:type="simple" xmlns:xlink="http://www.w3.org/1999/xlink" />The X-ray tomography image of fermented dough, and the proposed scheme of a structure element representing gas cells with liquid film walls, embedded in the composite matrix of starch granules/gluten filaments.</p> </abstract>