Cite
HARVARD Citation
Pennanen, K. et al. (2015). European Consumers' Perceptions of Time–Temperature Indicators in Food Packaging. Packaging technology and science. pp. 303-323. [Online].
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Pennanen, K. et al. (2015). European Consumers' Perceptions of Time–Temperature Indicators in Food Packaging. Packaging technology and science. pp. 303-323. [Online].