Cite
HARVARD Citation
Zhao, X. et al. (n.d.). Production of a Milk‐Clotting Enzyme by Glutinous Rice Fermentation and Partial Characterization of the Enzyme. Journal of food biochemistry. 39 (1), pp. 70-79. [Online].
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Zhao, X. et al. (n.d.). Production of a Milk‐Clotting Enzyme by Glutinous Rice Fermentation and Partial Characterization of the Enzyme. Journal of food biochemistry. 39 (1), pp. 70-79. [Online].