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HARVARD Citation
Prakash, K. et al. (2014). A preliminary investigation of cultivated and wild species of Luffa for oil and protein contents. Plant genetic resources. 12 (1), pp. 103-111. [Online].
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Prakash, K. et al. (2014). A preliminary investigation of cultivated and wild species of Luffa for oil and protein contents. Plant genetic resources. 12 (1), pp. 103-111. [Online].