Cite
HARVARD Citation
Miglio, C. et al. (2014). Fruit juice drinks prevent endogenous antioxidant response to high-fat meal ingestion. British journal of nutrition. 111 (2), pp. 294-300. [Online].
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Miglio, C. et al. (2014). Fruit juice drinks prevent endogenous antioxidant response to high-fat meal ingestion. British journal of nutrition. 111 (2), pp. 294-300. [Online].