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HARVARD Citation
Wang, D. et al. (n.d.). Effects of nutritional level of concentrate‐based diets on meat quality and expression levels of genes related to meat quality in Hainan black goats. Animal science journal. pp. 166-173. [Online].
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Wang, D. et al. (n.d.). Effects of nutritional level of concentrate‐based diets on meat quality and expression levels of genes related to meat quality in Hainan black goats. Animal science journal. pp. 166-173. [Online].