Cite
HARVARD Citation
Elgersma, A. et al. (n.d.). Herbage dry‐matter production and forage quality of three legumes and four non‐leguminous forbs grown in single‐species stands. Grass and forage science. pp. 705-716. [Online].
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Elgersma, A. et al. (n.d.). Herbage dry‐matter production and forage quality of three legumes and four non‐leguminous forbs grown in single‐species stands. Grass and forage science. pp. 705-716. [Online].