Cite
HARVARD Citation
Ingerslev, A. et al. (2014). Resistant starch and arabinoxylan augment SCFA absorption, but affect postprandial glucose and insulin responses differently. British journal of nutrition. 111 (9), pp. 1564-1576. [Online].
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Ingerslev, A. et al. (2014). Resistant starch and arabinoxylan augment SCFA absorption, but affect postprandial glucose and insulin responses differently. British journal of nutrition. 111 (9), pp. 1564-1576. [Online].