Cite
HARVARD Citation
Bontempo, L. et al. (n.d.). Stable isotope ratios of H, C, N and O in Italian citrus juices†. Journal of mass spectrometry. pp. 785-791. [Online].
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Bontempo, L. et al. (n.d.). Stable isotope ratios of H, C, N and O in Italian citrus juices†. Journal of mass spectrometry. pp. 785-791. [Online].