Cite
HARVARD Citation
Verdu, C. et al. (n.d.). Polyphenol variability in the fruits and juices of a cider apple progeny. Journal of the science of food and agriculture. pp. 1305-1314. [Online].
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Verdu, C. et al. (n.d.). Polyphenol variability in the fruits and juices of a cider apple progeny. Journal of the science of food and agriculture. pp. 1305-1314. [Online].