Cite
HARVARD Citation
Agten, S. et al. (2013). Chemoselective Oxime Reactions in Proteins and Peptides by Using an Optimized Oxime Strategy: The Demise of Levulinic Acid. Chembiochem. 14 (18), pp. 2431-2434. [Online].
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Agten, S. et al. (2013). Chemoselective Oxime Reactions in Proteins and Peptides by Using an Optimized Oxime Strategy: The Demise of Levulinic Acid. Chembiochem. 14 (18), pp. 2431-2434. [Online].