ChemInform Abstract: Fermented Baker′s Yeast: An Efficient Catalyst for the Synthesis of Pyran Derivatives in Water at Room Temperature. Issue 31 (11th July 2013)

Record Type:: Journal Article
Title:: ChemInform Abstract: Fermented Baker′s Yeast: An Efficient Catalyst for the Synthesis of Pyran Derivatives in Water at Room Temperature. Issue 31 (11th July 2013)
Main Title:: ChemInform Abstract: Fermented Baker′s Yeast: An Efficient Catalyst for the Synthesis of Pyran Derivatives in Water at Room Temperature.
Authors:: Saha, M.
Pal, A. K.
Abstract:: <abstract abstract-type="main" xml:lang="en"> <title>Abstract</title> <p>Fermented baker′s yeast is shown to catalyze the synthesis of (IV), (VI), and (VII).</p> </abstract>
Is Part Of:: ChemInform. Volume 44:Issue 31(2013)
Journal:: ChemInform
Issue:: Volume 44:Issue 31(2013)
Issue Display:: Volume 44, Issue 31 (2013)
Year:: 2013
Volume:: 44
Issue:: 31
Issue Sort Value:: 2013-0044-0031-0000
Page Start:: no
Page End:: no
Publication Date:: 2013-07-11
Subjects:: Chemistry -- Abstracts -- Periodicals
540.5
Journal URLs:: http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1522-2667 ↗
http://onlinelibrary.wiley.com/ ↗
DOI:: 10.1002/chin.201331152 ↗
Languages:: English
ISSNs:: 0931-7597
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library DSC - 3158.195000
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store
Ingest File:: 3579.xml