Cite
HARVARD Citation
Geiger, M. et al. (n.d.). Cytotoxicity and mycotoxin production of shellfish‐derived Penicillium spp., a risk for shellfish consumers. Letters in applied microbiology. pp. 385-392. [Online].
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Geiger, M. et al. (n.d.). Cytotoxicity and mycotoxin production of shellfish‐derived Penicillium spp., a risk for shellfish consumers. Letters in applied microbiology. pp. 385-392. [Online].