Cite
HARVARD Citation
Cseh, A. et al. (2013). Expression of HvCslF9 and HvCslF6 barley genes in the genetic background of wheat and their influence on the wheat β‐glucan content. Annals of applied biology. pp. 142-150. [Online].
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Cseh, A. et al. (2013). Expression of HvCslF9 and HvCslF6 barley genes in the genetic background of wheat and their influence on the wheat β‐glucan content. Annals of applied biology. pp. 142-150. [Online].