Cite
HARVARD Citation
Yu, Y. et al. (2013). Combined Effect of Dimethyl Dicarbonate (DMDC) and Nisin on Indigenous Microorganisms of Litchi Juice and its Microbial shelf life. Journal of food science. 78 (8), pp. M1236-M1241. [Online].
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Yu, Y. et al. (2013). Combined Effect of Dimethyl Dicarbonate (DMDC) and Nisin on Indigenous Microorganisms of Litchi Juice and its Microbial shelf life. Journal of food science. 78 (8), pp. M1236-M1241. [Online].