Cite
HARVARD Citation
Ma, R. et al. (n.d.). Effect of high‐fructose corn syrup on the acidogenicity, adherence and biofilm formation of Streptococcus mutans. Australian dental journal. pp. 213-218. [Online].
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Ma, R. et al. (n.d.). Effect of high‐fructose corn syrup on the acidogenicity, adherence and biofilm formation of Streptococcus mutans. Australian dental journal. pp. 213-218. [Online].