Novel family members of CYP109 from Sorangium cellulosum So ce56 exhibit characteristic biochemical and biophysical properties. (17th February 2013)
- Record Type:
- Journal Article
- Title:
- Novel family members of CYP109 from Sorangium cellulosum So ce56 exhibit characteristic biochemical and biophysical properties. (17th February 2013)
- Main Title:
- Novel family members of CYP109 from Sorangium cellulosum So ce56 exhibit characteristic biochemical and biophysical properties
- Authors:
- Khatri, Yogan
Hannemann, Frank
Girhard, Marco
Kappl, Reinhard
Même, Aurélie
Ringle, Michael
Janocha, Simon
Leize‐Wagner, Emmanuelle
Urlacher, Vlada B.
Bernhardt, Rita
Gilardi, Gianfranco - Abstract:
- <abstract abstract-type="main"> <title>Abstract</title> <p>The members of the CYP109 family (CYP109C1, CYP109C2, and CYP109D1) from <italic>Sorangium cellulosum</italic> So ce56 are among the 21 P450 enzymes, of which only CYP109D1 and CYP264B1 have so far been functionally characterized. Here, we attempted to characterize two other P450s (CYP109C1 and CYP109C2) for the first time and compare their biochemical, biophysical, and functional properties to those of the fatty acid hydroxylating CYP109D1. Considering the physiological importance of fatty acids, we investigated saturated fatty acid binding and conversion for all members of the CYP109 family. The interaction between the CYP109 members and different autologous/heterologous redox partners was compared using Biacore measurements in which only CYP109D1 and bovine adrenodoxin (Adx) formed a complex. Surprisingly, this interaction was similarly efficient as the interaction of Adx with its mammalian redox partners. The <italic>in vitro</italic> reconstitution assays showed no activity when using CYP109C1, although substrate binding was demonstrated; also, there was subterminal hydroxylation of saturated fatty acids, when using CYP109C2 and CYP109D1, where CYP109D1 was a much more efficient fatty acid hydroxylase. Interestingly, the hydroxylation position moved inside the fatty acid chain when using long‐chain fatty acids, thus producing possible precursors for physiologically important products.</p> </abstract>
- Is Part Of:
- Biotechnology and applied biochemistry. Volume 60:Number 1(2013:Jan./Feb.)
- Journal:
- Biotechnology and applied biochemistry
- Issue:
- Volume 60:Number 1(2013:Jan./Feb.)
- Issue Display:
- Volume 60, Issue 1 (2013)
- Year:
- 2013
- Volume:
- 60
- Issue:
- 1
- Issue Sort Value:
- 2013-0060-0001-0000
- Page Start:
- 18
- Page End:
- 29
- Publication Date:
- 2013-02-17
- Subjects:
- Biotechnology -- Periodicals
Biochemical engineering -- Periodicals
Biochemistry -- Periodicals
Biochemistry -- Periodicals
Genetic Techniques -- Periodicals
Microbiological Techniques -- Periodicals
660.6 - Journal URLs:
- http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1470-8744 ↗
http://www.babonline.org/ ↗
http://onlinelibrary.wiley.com/ ↗
http://bab.portlandpress.com/ ↗
http://bab.portlandpress.co.uk/ ↗ - DOI:
- 10.1002/bab.1087 ↗
- Languages:
- English
- ISSNs:
- 0885-4513
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 2089.848000
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 3961.xml