Food policy in the United Kingdom : an introduction /: an introduction. (2023)

• Record Type: Book
• Further Information: Note: Martin Caraher, Sinéad Furey, Rebecca Wells.
• Authors: Caraher, Martin; Furey, Sinéad; (Policy scientist), Wells, Rebecca
• Contents: 1 Introduction 2 Food policy in the UK: from public health and nutrition to sustainable diets 3 Food policy and nutrition: the triple burden of modern diets 4 The growth of food insecurity: the new face of food poverty 5 Sustainable diets: linking nutrition and environment 6 Food media, marketing and advertising 7 The UK food industry 8 Global food trade and commodities: the financialisation of food 9 Public sector food initiatives: the case of school food and early childhood provision 10 Food scares, food safety and food fraud from chalk in flour to "horsegate" 11 Examples of success in UK food policy 12 Conclusions, reflections and the future for food policy
• Edition: 1st
• Publisher Details: London : Routledge
• Publication Date: 2023
• Extent: 1 online resource (248 pages), illustrations (black and white)
• Subjects: 363.80941; Food industry and trade -- Government Policy -- Great Britain; Food supply -- Government Policy -- Great Britain; Nutrition policy -- Great Britain
• Languages: English
• ISBNs: 9781000916102; 9781000916089
• Related ISBNs: 9781032196824; 9781032196770
• Notes: Note: Includes bibliographical references and index.; Note: Description based on CIP data; resource not viewed.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.