The soybean through world history : lessons for sustainable agrofood systems /: lessons for sustainable agrofood systems. (2023)

• Record Type: Book
• Further Information: Note: Matilda Baraibar Norberg and Lisa Deutsch.
• Authors: Baraibar Norberg, Matilda
• Editors: Deutsch, Lisa; Norberg, Matilda Baraibar
• Contents: 1. Combining insights from political economy and environmental history: what can the soybean tell us about changes in the global agrofood system? 2. The first soybean cycle (domestication to 900 CE) 3. The second soybean cycle (1000–1860) 4. The roots of the third soybean cycle (1860–1949) 5. The regime of the third soybean cycle (1950–today) 6. Historicizing soy: towards a new rupture?
• Edition: 1st
• Publisher Details: London : Routledge
• Publication Date: 2023
• Extent: 1 online resource (280 pages), illustrations (black and white)
• Subjects: 633.34; Soybean -- History; Soyfoods -- History; Soyfoods industry -- History
• Languages: English
• ISBNs: 9781000903508; 9781000903478
• Related ISBNs: 9780367406318
• Notes: Note: Includes bibliographical references and index.; Note: Description based on CIP data; resource not viewed.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.