Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp. Detection method. Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp, the use of growth supplement in Preston broth and changes in the performance testing of culture media Part 1, (20th February 2023)

Record Type:
Book
Title:
Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp. Detection method. Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp, the use of growth supplement in Preston broth and changes in the performance testing of culture media Part 1, (20th February 2023)
Main Title:
Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp.
Authors:
British Standards Institution,
Issue Display:
Part 1
Part:
1
Issue Sort Value:
0000-0000-0000-0001
Publisher Details:
London : British Standards Institution
Publication Date:
2023
Extent:
1 online resource (56 pages)
Subjects:
602.1841
Animal feeding equipment
Biochemical methods of analysis
Biological analysis and testing
Culture media
Culture techniques
Enzyme assay
Food testing
Microbiological analysis
Testing conditions
Thermophiles
Languages:
English
Related ISBNs:
9780539035506
ISSNs:
3038-9675
Access Rights:
Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:
Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:
British Library HMNTS - ELD.DS.751031
Ingest File:
18_033.xml