Tracked Changes. Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. Enumeration of sulfite-reducing Clostridium spp. by colony-count technique Part 1, (9th February 2023)

Record Type:: Book
Title:: Tracked Changes. Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. Enumeration of sulfite-reducing Clostridium spp. by colony-count technique Part 1, (9th February 2023)
Main Title:: Tracked Changes. Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp.
Authors:: British Standards Institution,
Issue Display:: Part 1
Part:: 1
Issue Sort Value:: 0000-0000-0000-0001
Publisher Details:: London : British Standards Institution
Publication Date:: 2023
Extent:: 1 online resource (68 pages)
Subjects:: 602.1841
Biological analysis and testing
Food testing
Microbiological analysis
Sulfites
Anaerobic bacteria
Bacteria
Count methods (microbiology)
Food products
Bacteria count methods
Animal feed
Languages:: English
Related ISBNs:: 9780539259216
ISSNs:: 3046-9517
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD.DS.746759
Ingest File:: 16_009.xml