Parsi : from Persia to Bombay : recipes & tales from the ancient culture /: from Persia to Bombay : recipes & tales from the ancient culture. (2022)

Record Type:: Book
Title:: Parsi : from Persia to Bombay : recipes & tales from the ancient culture /: from Persia to Bombay : recipes & tales from the ancient culture. (2022)
Main Title:: Parsi : from Persia to Bombay : recipes & tales from the ancient culture
Further Information:: Note: Farokh Talati.
Authors:: Talati, Farokh
Contents:: IntroductionStore cupboard essentialsSpices and masalasBreakfast SnacksSaladsMeatFishVegetablesLentilsRice DairySweet thingsRelishes, pickles and preservesDrinksIndexAbout the authorAcknowledgements.
Publisher Details:: London : Bloomsbury Absolute
Publication Date:: 2022
Extent:: 1 online resource, illustrations
Subjects:: 641.5954
Cooking, Indic
Cooking, Iranian
Parsees -- Food
Languages:: English
ISBNs:: 9781472988706
9781472988713
Related ISBNs:: 9781472988690
Notes:: Note: Description based on CIP data; resource not viewed.
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD.DS.722512
Ingest File:: 14_042.xml