A brief history of pasta : the Italian food that shaped the world /: the Italian food that shaped the world. (2022)

Record Type:: Book
Title:: A brief history of pasta : the Italian food that shaped the world /: the Italian food that shaped the world. (2022)
Main Title:: A brief history of pasta : the Italian food that shaped the world
Further Information:: Note: Luca Cesari ; translated by Johanna Bishop.
Authors:: Cesari, Luca
Other Names:: Bishop, Johanna translator.
Publisher Details:: London : Profile Books
Publication Date:: 2022
Extent:: 1 online resource
Subjects:: 641.82209
Pasta products -- History
Cooking (Pasta)
Languages:: English
ISBNs:: 9781782839187
Related ISBNs:: 9781788169394
Notes:: Note: Description based on CIP data; resource not viewed.
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD.DS.732136
Ingest File:: 14_062.xml