Natural product extraction : principles and applications /: principles and applications. (2022)

• Record Type: Book
• Further Information: Note: Edited by Mauricio A. Rostagno and Juliana M. Prado.
• Editors: Rostagno, Mauricio A; Prado, Juliana M
• Contents: Uses and Applications of Extracts from Natural Sources; Extraction of Natural Products: Principles and Fundamental Aspects; Ultrasound-assisted Extraction; Microwave-assisted Extraction; Supercritical Fluid Extraction; Superheated Liquid Extraction; Enzyme-assisted Extraction of Bioactive Ingredients; Pulsed Electric Energy-assisted Extraction; Integration of Pressurized Fluids-based Technologies for Natural Products Processing; On-line and In-line Analysis of Natural Extracts; Recent Trends and Perspectives for the Extraction of Natural Products; Isolation and Purification of Natural Products; Post-extraction Processes: Improvement of Functional Characteristics of Extracts; Scale-up of Extraction Processes; Economic Evaluation of Natural Product Extraction
• Edition: Second edition
• Publisher Details: Cambridge : Royal Society of Chemistry
• Publication Date: 2022
• Extent: 1 online resource
• Subjects: 660.2842; Plant extracts; Chemical engineering; Extraction (Chemistry)
• Languages: English
• ISBNs: 9781839165894; 9781839165900
• Related ISBNs: 9781839162640
• Notes: Note: Description based on CIP data; resource not viewed.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.