Tea as a food ingredient : properties, processing, and health aspects /: properties, processing, and health aspects. (2022)
- Record Type:
- Book
- Title:
- Tea as a food ingredient : properties, processing, and health aspects /: properties, processing, and health aspects. (2022)
- Main Title:
- Tea as a food ingredient : properties, processing, and health aspects
- Further Information:
- Note: Edited by Junfeng Yin, Zhusheng Fu, Yongquan Xu.
- Editors:
- Yin, Junfeng
Fu, Zhusheng
Xu, Yongquan - Contents:
- Introductory of basic chemistry and health effects of tea. Tea foods productions, status, and future developments. Green tea catechins: functionality, addition to food, and bioavailability. Antioxidant, anti-inflammatory and, anti-obesity properties of tea foods. Japanese green tea: processing, chemical properties, and health benefits. Epigallocatechin-3-gallate: cardiometabolic benefits and metabolism. Tea polyphenols for the prevention of influenza and the common cold. Tea-derived polysaccharides: A promising natural product for health benefits. Tea, Camellia sinensis in Africa. Black tea in chemoprevention of cancer. Green and sustainable processing of tea constituents and application. Green tea and telomere length regulation in health conditions. Tea leaves as an ingredient of confectioners. Use of tea catechins in foods as a functional ingredient. Processing technology to improve flavor and quality stability of tea beverage. Tea seed oil with aesthetic benefits for skin and hair. Tea flower and their health benefits. Protein and hydrolytic peptides from tea. Bioavailability of Tea Polyphenols. Genetic characterization of tea and its quality attributes.
- Edition:
- 1st
- Publisher Details:
- Boca Raton : CRC Press
- Publication Date:
- 2022
- Extent:
- 1 online resource, illustrations (black and white, and colour)
- Subjects:
- 641.6372
Cooking (Tea)
Tea - Languages:
- English
- ISBNs:
- 9781000600599
9781000600551
9781003152828 - Related ISBNs:
- 9780367685713
- Notes:
- Note: Includes bibliographical references and index.
Note: Description based on CIP data; resource not viewed. - Access Rights:
- Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
- Access Usage:
- Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD.DS.701785
- Ingest File:
- 13_019.xml