Microbiology of the food chain. Horizontal method for the enumeration of microorganisms. Colony count at 30 °C by the surface plating technique Part 2, (29th March 2022)

Record Type:: Book
Title:: Microbiology of the food chain. Horizontal method for the enumeration of microorganisms. Colony count at 30 °C by the surface plating technique Part 2, (29th March 2022)
Main Title:: Microbiology of the food chain. Horizontal method for the enumeration of microorganisms.
Authors:: British Standards Institution,
Issue Display:: Part 2
Part:: 2
Issue Sort Value:: 0000-0000-0000-0002
Publisher Details:: London : British Standards Institution
Publication Date:: 2022
Extent:: 1 online resource (32 pages)
Subjects:: 602.1841
Precision
Biological analysis and testing
Microbiological analysis
Food technology
Bacteria count methods
Testing conditions
Culture techniques
Count methods (microbiology)
Food testing
Animal feed
Food products
Languages:: English
Related ISBNs:: 9780539122305
ISSNs:: 3040-6789
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD.DS.680869
Ingest File:: 11_013.xml