Food restraint and fasting in Victorian religion and literature. (2022)

• Record Type: Book
• Further Information: Note: Lesa Scholl.
• Authors: Scholl, Lesa
• Contents: Introduction: Ethical Food Restraint: Choosing ModerationChapter 1: Elizabeth Gaskell, Ethical Economics and Ethical EatingChapter 2: Christina Rossetti, Spiritual Growth and Social JusticeChapter 3: Josephine Butler's Hagiography as Social ProphecyChapter 4: Alice Meynell's Complex Relationship to the Health of the BodyConclusion: One BodyBibliography.
• Publisher Details: London : Bloomsbury Academic
• Publication Date: 2022
• Extent: 1 online resource
• Subjects: 820.93820447; Fasting in literature; Fasts and feasts; English literature -- 19th century -- History and criticism; Fasts and feasts -- Great Britain -- History -- 19th century; English literature -- Women authors -- History and criticism
• Languages: English
• ISBNs: 9781350256538; 9781350256521
• Related ISBNs: 9781350256514
• Notes: Note: Description based on CIP data; resource not viewed.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.