Tracked Changes. Sensory analysis. Methodology. Guidelines for the measurement of the performance of a quantitative descriptive sensory panel. (16th November 2021)

Record Type:
Book
Title:
Tracked Changes. Sensory analysis. Methodology. Guidelines for the measurement of the performance of a quantitative descriptive sensory panel. (16th November 2021)
Main Title:
Tracked Changes. Sensory analysis. Methodology. Guidelines for the measurement of the performance of a quantitative descriptive sensory panel.
Authors:
British Standards Institution,
Publisher Details:
London : British Standards Institution
Publication Date:
2021
Extent:
1 online resource (84 pages)
Subjects:
602.1841
Sensory analysis
Sensory analysis (food)
Vocabulary
Terminology
Food testing
Languages:
English
Related ISBNs:
9780539193336
ISSNs:
3044-4194
Access Rights:
Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:
Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:
British Library HMNTS - ELD.DS.653304
Ingest File:
07_021.xml