Cite
HARVARD Citation
Fletcher, L. (2021) World food in the 1990s : production, trade, and aid. [Online]. London : Routledge. Available from: http://access.bl.uk/ark:/81055/vdc_100133180602.0x000001
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Fletcher, L. (2021) World food in the 1990s : production, trade, and aid. [Online]. London : Routledge. Available from: http://access.bl.uk/ark:/81055/vdc_100133180602.0x000001