BS EN ISO 15213-1. Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. Part 1. Enumeration of sulfite-reducing Clostridium spp. by colony-count technique (15th September 2021)

Record Type:: Book
Title:: BS EN ISO 15213-1. Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. Part 1. Enumeration of sulfite-reducing Clostridium spp. by colony-count technique (15th September 2021)
Main Title:: BS EN ISO 15213-1. Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp.
Authors:: British Standards Institution,
Publisher Details:: London : British Standards Institution
Publication Date:: 2021
Extent:: 1 online resource (30 pages)
Subjects:: 602.1841
Microbiological analysis
Animal feed
Sulfites
Biological analysis and testing
Bacteria count methods
Bacteria
Food testing
Count methods (microbiology)
Food products
Anaerobic bacteria
Languages:: English
ISSNs:: 3036-2561
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Physical Locations:: British Library HMNTS - ELD.DS.635213
Ingest File:: 06_020.xml