Differentiating instruction with menus. Math (grades 6-8) / (2021)

• Record Type: Book
• Other Titles: Math (grades 6-8)
• Further Information: Note: Laurie E. Westphal.
• Authors: Westphal, Laurie E, 1967-
• Contents: Author’s Note Part I: All About Menus and Choice Chapter 1: Choice Chapter 2: How to Use Menus in the Classroom Chapter 3: Guidelines for Products Chapter 4: Rubrics Part II: The Menus Chapter 5: Numbers and Operations Sets of Numbers Fractions Fractions, Decimals, and Percents Integers Order of Operations Scientific Notation Problem Solving Probability Ratios and Proportions Square Roots Chapter 6: Basic Algebra Mathematical Properties Variables Distance, Rate, and Time Direct Variation Chapter 7: Geometry Circles Triangles Pythagorean Theorem Surface Area Measuring Shapes Graphing Lines Transformations Measurement Chapter 8: Finances Finances Borrowing Money College and Your Future Budgets References About the Author Common Core State Standards
• Edition: Second edition
• Publisher Details: London : Routledge
• Publication Date: 2021
• Extent: 1 online resource
• Subjects: 372.7044; Mathematics -- Study and teaching (Elementary) -- Activity programs; Individualized instruction; Mixed ability grouping in education
• Languages: English
• ISBNs: 9781000491999
• Related ISBNs: 9781000499124; 9781003234487
• Notes: Note: Description based on CIP data; resource not viewed.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.