Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Kitchen ventilation ceilings; design and safety requirements Part 3, (28th May 2021)

Record Type:: Book
Title:: Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Kitchen ventilation ceilings; design and safety requirements Part 3, (28th May 2021)
Main Title:: Equipment for commercial kitchens. Components for ventilation in commercial kitchens.
Authors:: British Standards Institution,
Issue Display:: Part 3
Part:: 3
Issue Sort Value:: 0000-0000-0000-0003
Publisher Details:: London : British Standards Institution
Publication Date:: 2021
Extent:: 1 online resource (22 pages)
Subjects:: 602.1841
Commercial
Ventilation equipment
Household equipment
Rated current
Protected electrical equipment
Catering equipment
Extract ventilation
Electrical safety
Electrical household appliances
Electrically-operated devices
Languages:: English
Related ISBNs:: 9780539175271
ISSNs:: 3043-6571
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD.DS.615356
Ingest File:: 04_104.xml