Food allergy. (2021)
- Record Type:
- Book
- Title:
- Food allergy. (2021)
- Main Title:
- Food allergy
- Further Information:
- Note: Edited by Amal Assa'Ad.
- Editors:
- Assa'Ad, Amal
- Publisher Details:
- Amsterdam : Elsevier
- Publication Date:
- 2021
- Extent:
- 1 online resource
- Subjects:
- 616.975
Food allergy - Languages:
- English
- ISBNs:
- 9780323813204
- Notes:
- Note: Description based on CIP data; resource not viewed.
- Access Rights:
- Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
- Access Usage:
- Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD.DS.747959
- Ingest File:
- 16_011.xml