Food, Senses and the City. (2021)

• Record Type: Book
• Further Information: Note: Ferne Edwards, Roos Gerritsen, Grit Wesser.
• Editors: Edwards, Ferne; Gerritsen, Roos; Wesser, Grit
• Contents: Preface Acknowledgements List of figures List of abbreviations List of contributors 1 The ‘food, senses, and the city’ nexus Ferne Edwards, Roos Gerritsen, and Grit Wesser PART I The city and its other 2 Digging into soil, the senses, and society in Utrecht Vincent Walstra 3 Food activism and sensuous human activity in Cagliari, Italy 40 Carole Counihan 4 Humming along: heightening the senses between urban honeybees and humans Ferne Edwards 5 Sensing vernacular Chennai, not Madras – a photo-essay Roos Gerritsen PART II Past in the present: memory and food 6 The sensorial life of amba : taste, smell, and culinary nostalgia for Iraqi Jews in London and Israel Joel R. Hart and Daniel Monterescu 7 Thuringian festive cakes: women’s labour of love and the taste of Heimat Grit Wesser 8 The taste of home: migrant foodscapes in marketplaces in Shantou, China Shuhua Chen 9 Sourcing, sensing, and sharing Bengali cuisine on the Gold Coast Diti Bhattacharya 10 Transmitting traditions: digital food haunts of Nepalis in the UK Premila Van Ommen PART III Disrupting and re-imagining 11 A taste for tapatío things: changing city, changing palate Melissa S. Biggs 12 The foodie flâneur and the periphery of taste in Bucharest’s street food scene Monica Stroe 13 Michelin stars and pintxo bars in Donostia: taste, touch, and food tourism in contemporary urban Basque Country Aitzpea Leizaola 14 Source and supply: situating food and cultural capital in rural–urban interactions in Vietnam Catherine Earl 15 Preparing Uchu Jaku : the politics of care in a traditional Andean recipe Paz Saavedra, J. Guillermo Gómez-Urrego, and José David Gómez-Urrego 16 Future directions for food, senses, and the city Ferne Edwards Index
• Edition: 1st
• Publisher Details: Routledge
• Publication Date: 2021
• Extent: 1 online resource (250 pages), (48 illustrations)
• Languages: English
• ISBNs: 9781000360707; 1000360709
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.