Paleo grilling : a modern caveman's guide to cooking with fire /: a modern caveman's guide to cooking with fire. (2014)

• Record Type: Book
• Other Titles: Paleogrilling
• Further Information: Note: Tony Federico and James Phelan ; foreword by Amy Kubal.
• Other Names: Federico, Tony; Phelan, James W
• Contents: Sauces, rubs, and marinades -- Drinks -- Starters and sides -- Soups and salads -- Beef and lamb -- Pork -- Poultry -- Seafood -- Wild game -- Offal -- Desserts.
• Publisher Details: Beverly, MA : Fair Winds Press
• Publication Date: 2014
• Extent: 1 online resource (176 pages), illustrations
• Subjects: 641.5/638; Reducing diets -- Recipes; High-protein diet -- Recipes; Gluten-free diet -- Recipes; Milk-free diet -- Recipes; Prehistoric peoples -- Nutrition; Gluten-free diet; High-protein diet; Milk-free diet; Reducing diets; Electronic books; Cookbooks; Recipes; Cookbooks
• Languages: English
• ISBNs: 9781627880275; 1627880275; 1306892228; 9781306892223
• Related ISBNs: 9781592336128; 1592336124
• Notes: Note: Includes bibliographical references (page 23) and index.; Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.