Texas slow cooker : 125 recipes for the Lone Star State's very best dishes, all slow-cooked to perfection /: 125 recipes for the Lone Star State's very best dishes, all slow-cooked to perfection. (2017)

• Record Type: Book
• Further Information: Note: Cheryl Alters Jamison.
• Authors: Jamison, Cheryl Alters
• Contents: A breakfast to kickstart your day -- Starters, tailgating snacks, and soups -- Chili and stews -- Beef, bison, and venison -- Pork, goat, and poultry -- Gulf seafood and freshwater fish -- Beans, vegetables, and other sides -- Desserts and other sweets.
• Publisher Details: Beverly, Massachusetts : Harvard Common Press, an imprint of The Quarto Group
• Publication Date: 2017
• Extent: 1 online resource, color illustrations
• Subjects: 641.5/884; Electric cooking, Slow; Cooking, American -- Southern style; Cooking -- Texas; Cooking; Cooking, American -- Southern style; Electric cooking, Slow; Texas; Electronic books
• Languages: English
• ISBNs: 1558329064; 9781558329065
• Related ISBNs: 9781558328945; 1558328947
• Notes: Note: Includes bibliographical references at the end of each chapters and index.; Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.