All-American desserts : 400 star-spangled, razzle-dazzle recipes for America's best loved desserts /: 400 star-spangled, razzle-dazzle recipes for America's best loved desserts. (©2003)

• Record Type: Book
• Further Information: Note: Judith M. Fertig.
• Other Names: Fertig, Judith M
• Contents: Almost paradise: fruit preserves and desserts -- The American cookie jar -- Let's eat cake! -- American pie (and tarts, and tartlets, and pastries) -- Custard's last stand: puddings, custards, mousses, flans, and souffles -- We all scream for ice cream -- The American sweet tooth: candy and flavored syrups -- Tisane efor two: teas, coolers, and punches to enjoy with your American dessert.
• Publisher Details: Boston, MA : Harvard Common Press
• Publication Date: 2003
• Copyright Date: 2003
• Extent: 1 online resource (xii, 532 pages)
• Subjects: 641.8/6; Desserts; Cookbooks; COOKING -- Courses & Dishes -- Desserts; Cookbooks; Desserts; Electronic books; Cookbooks; Cookbooks
• Languages: English
• ISBNs: 9781558326026; 1558326022; 1299895050; 9781299895058
• Related ISBNs: 155832190X; 1558321918; 9781558321915
• Notes: Note: Includes bibliographical references (pages 507-510) and index.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.