Mediterranean vegetables : a cook's compendium of all the vegetables from the world's healthiest cuisine, with more than 200 recipes /: a cook's compendium of all the vegetables from the world's healthiest cuisine, with more than 200 recipes. (2012)

Record Type:
Book
Title:
Mediterranean vegetables : a cook's compendium of all the vegetables from the world's healthiest cuisine, with more than 200 recipes /: a cook's compendium of all the vegetables from the world's healthiest cuisine, with more than 200 recipes. (2012)
Main Title:
Mediterranean vegetables : a cook's compendium of all the vegetables from the world's healthiest cuisine, with more than 200 recipes
Further Information:
Note: Clifford A. Wright.
Other Names:
Wright, Clifford A
Publisher Details:
Boston, Mass : Harvard Common Press
Publication Date:
2012
Extent:
1 online resource (xxviii, 388 pages)
Subjects:
641.6/5
Cooking (Vegetables)
Cooking, Mediterranean
COOKING -- Regional & Ethnic -- General
Cooking, Mediterranean
Cooking (Vegetables)
Electronic books
Languages:
English
ISBNs:
1558325913
9781558325913
1299904181
9781299904187
Related ISBNs:
9781558327757
1558327754
Notes:
Note: Includes bibliographical references (pages 373-376) and index.
Note: Print version record.
Access Rights:
Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:
Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:
British Library HMNTS - ELD.DS.585043
Ingest File:
04_048.xml