Tea. Preparation of liquor for use in sensory tests. (19th December 2019)

Record Type:: Book
Title:: Tea. Preparation of liquor for use in sensory tests. (19th December 2019)
Main Title:: Tea. Preparation of liquor for use in sensory tests.
Authors:: British Standards Institution,
Publisher Details:: London : British Standards Institution
Publication Date:: 2019
Extent:: 1 online resource (16 pages)
Subjects:: 602.1841
Cooking vessels
Sensory perception
Testing
Sensory analysis (food)
Drinks
Languages:: English
Related ISBNs:: 9780539017328
ISSNs:: 3038-0632
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD.DS.542269
Ingest File:: 03_151.xml