BS EN 1787. Foodstuffs. Detection of irradiated food containing cellulose by ESR spectroscopy. (24th October 2019)

Record Type:: Book
Title:: BS EN 1787. Foodstuffs. Detection of irradiated food containing cellulose by ESR spectroscopy. (24th October 2019)
Main Title:: BS EN 1787. Foodstuffs. Detection of irradiated food containing cellulose by ESR spectroscopy.
Authors:: British Standards Institution,
Publisher Details:: London : British Standards Institution
Publication Date:: 2019
Extent:: 1 online resource (17 pages)
Subjects:: 602.1841
Food products
Food technology
Food testing
Radiation-induced chemical reactions
Cellulose
Paprika
Chemical analysis and testing
Spectrochemical analysis
Electron spin resonance spectroscopy
Strawberries
Ionizing radiation
Languages:: English
ISSNs:: 3040-0773
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Ingest File:: 03_149.xml