BS EN 13885 Food processing machinery. Clipping machines. Safety and hygiene requirements. (24th October 2019)

Record Type:: Book
Title:: BS EN 13885 Food processing machinery. Clipping machines. Safety and hygiene requirements. (24th October 2019)
Main Title:: BS EN 13885 Food processing machinery. Clipping machines. Safety and hygiene requirements.
Authors:: British Standards Institution,
Publisher Details:: London : British Standards Institution
Publication Date:: 2019
Extent:: 1 online resource (49 pages)
Subjects:: 602.1841
Safety devices
Food manufacturing equipment
Hazards
Food choppers
Hygiene
Safety measures
Butchery
Cleaning
Equipment safety
Food preparation equipment
Verification
Languages:: English
ISSNs:: 3040-0761
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
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Physical Locations:: British Library HMNTS - ELD.DS.541498
Ingest File:: 03_148.xml