Specification for gas heated catering equipment. Water boilers Part 7, (31st July 1987)

• Record Type: Book
• Authors: British Standards Institution,
• Publisher Details: London : British Standards Institution
• Publication Date: 1987
• Extent: 1 online resource (36 pages)
• Subjects: 602.1841; Finishes; Test equipment; Safety devices; Fire risks; Boilers; Plug valves; Flues; Performance testing; Instructions for use; Stability; Gas-powered devices; Gaseous fuels; Tea urns; Flames; Temperature measurement; Cooking appliances; Thermal efficiency; Water; Scratch tests; Leak detectors; Ignition; Boiling (cooking); Heat measurement; Pressure equipment; Control devices; Beverages; Hot-water boilers; Draw-off taps; Marking; Combustion
• Languages: English
• Related ISBNs: 0580092119
• ISSNs: 1010-6641
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.