Foodstuffs. Determination of sulfite. Optimized Monier-Williams method Part 1, (15th June 1998)

• Record Type: Book
• Authors: British Standards Institution,
• Publisher Details: London : British Standards Institution
• Publication Date: 1998
• Extent: 1 online resource (10 pages)
• Subjects: 602.1841; Interferences (chemical); Food testing; Food products; Specimen preparation; Reproducibility; Volumetric analysis; Test specimens; Sulfites; Fruit juices; Distillation methods of analysis; Test equipment; Chemical analysis and testing; Determination of content
• Languages: English
• Related ISBNs: 0580292398
• ISSNs: 0130-7062
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.