Jewish eating and identity through the ages. (2020)
- Record Type:
- Book
- Title:
- Jewish eating and identity through the ages. (2020)
- Main Title:
- Jewish eating and identity through the ages
- Further Information:
- Note: David C. Kraemer.
- Authors:
- Kraemer, David Charles
- Contents:
- 1. Introduction 2. Food in the Bible: Our Animals, Their Animals 3. The Second Temple Period: The Food of the Gentiles 4. "Thou Shalt Not Eat a Calf with a Mother’s Milk" 5. Problematic Mixings 6. Blessing Food 7. Waiting for the Next Meal 8. Separating the Dishes 9. Crossing Boundaries 10. "Bugs in the System (Kashrut Wars)
- Edition:
- 1st
- Publisher Details:
- London : Routledge
- Publication Date:
- 2020
- Extent:
- 1 online resource
- Subjects:
- 394.12088296
Jews -- Dietary laws
Jews -- Food -- History
Jews -- Identity
Rabbinical literature -- History and criticism
Kosher food industry - Languages:
- English
- ISBNs:
- 9781000159387
- Related ISBNs:
- 9781000116489
9781000137309
9781003071358 - Notes:
- Note: Description based on CIP data; resource not viewed.
- Access Rights:
- Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
- Access Usage:
- Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD.DS.525611
- Ingest File:
- 03_117.xml