Move Towards Zero Hunger. ([2019])

• Record Type: Book
• Further Information: Note: Basanta Kumara Behera, Pramod Kumar Rout, Shyambhavee Behera.
• Authors: Behera, Basanta Kumara; Rout, Pramod Kumar; Behera, Shyambhavee
• Contents: Intro; Preface; Contents; About the Authors; Abbreviations; 1: Move Towards Zero Hunger; 1.1 Envisioning Zero Hunger; 1.1.1 Genesis of Zero Hunger Concepts; 1.1.2 Strategic Plan for Food Security and Zero Hunger; 1.1.3 Social Inclusion for Zero Hunger; 1.1.4 Resilience-Building Approach; 1.1.4.1 Government and Governance; 1.1.4.2 Governance and Agriculture; 1.1.4.3 Governance and Food Security; 1.1.4.4 Entry Points for Food Security Initiatives; 1.1.4.5 Food Security Information System; 1.1.4.5.1 Resilience Social Habitat Approach; 1.1.5 What Causes Hunger?; 1.1.5.1 Poverty 1.1.5.2 Job Instability1.1.5.3 Food Shortages and Waste; 1.1.5.4 Food Price Volatility and Hunger; 1.1.5.5 Social Discrimination and Hunger; 1.1.6 Pillars of Food Security; 1.1.6.1 Availability; 1.1.6.2 Access; 1.1.6.3 Use and Utilisation; 1.1.6.4 Stability; 1.1.7 Challenges to Food Security; 1.1.7.1 Water Scarcity; 1.1.7.2 Land Degradation; 1.1.7.3 Climate Changes; 1.1.7.4 Agriculture Diseases; 1.1.7.5 Food Versus Biofuel; 1.1.7.6 Food Waste; References; 2: Water, Energy and Food Security: Pillars for Zero Hunger; 2.1 Introduction; 2.1.1 Water Security for Food 2.1.1.1 Water Scarcity2.1.1.2 Supply and Demand of Freshwater; 2.1.1.3 Water Availability in Rural Areas; 2.1.1.3.1 Groundwater; 2.1.1.3.2 Harnessing Seawater for Rural Livelihood; 2.1.1.3.3 Glaciers as Water Source; 2.1.1.3.4 Rainwater Harvesting; 2.1.2 Energy Security for Food; 2.1.2.1 What Is Energy Security?; 2.1.2.2 Access to Energy; 2.1.2.2.1 Access to Electricity; 2.1.2.2.2 Access to Natural Gas; 2.1.2.2.3 Access to Renewable Energy; 2.1.2.3 Solutions to Energy Crisis in Rural Areas; 2.1.2.3.1 Move for Renewable Resources; 2.1.2.3.2 Buy Energy-Efficient Products 2.1.2.3.3 Lighting Controls2.1.2.3.4 Grid Access; 2.1.2.3.5 Energy Simulation; 2.1.2.3.6 Energy Audit; 2.1.2.3.7 Common Stand on Climate Change; 2.1.2.3.8 Biowaste Recycling for Methanol Production; 2.1.2.3.9 Use of "Flex-Fuel" in Automobiles; 2.1.3 Food Security; 2.1.3.1 Factors for Food Availability; 2.1.3.1.1 Availability; 2.1.3.1.2 Access; 2.1.3.1.3 Use and Utilisation; 2.1.3.1.4 Stability; 2.1.3.2 International Organisation for Food Security; References; 3: Paradigm for Zero Hunger; 3.1 International Development; 3.1.1 Modernisation Theory; 3.1.2 Dependency Theory 3.1.3 World-Systems Theory3.1.4 Neoliberalism; 3.1.5 Good Governance; 3.1.6 Capability Approach; 3.2 Global Goals for Eradication of Hunger and Poverty; 3.2.1 Millennium Development Goals (MDGs); 3.2.2 Sustainable Development Goals; 3.3 Global Food System; 3.3.1 Conventional Food System; 3.3.1.1 Conceptual Development of Food System; 3.3.1.2 Conventional Farming; 3.3.1.3 Community Food System; 3.3.2 Alternative Food System; 3.3.2.1 Local Food System; 3.3.2.2 Organic Food System; 3.3.3 Cooperatives in Food System; 3.3.4 Fair Trade; 3.4 Food System Supply Chain Management
• Publisher Details: Singapore : Springer
• Publication Date: 2019
• Extent: 1 online resource
• Subjects: 362.58; Food security; Starvation; Malnutrition; Food supply; Food security; Food supply; Malnutrition; Starvation; Electronic books; Electronic books
• Languages: English
• ISBNs: 9789813298002; 9813298006
• Related ISBNs: 9789813297999
• Notes: Note: Description based on online resource; title from digital title page (viewed on December 11, 2019).
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.