Food supplies in the aftermath of World War II. (2019)
- Record Type:
- Book
- Title:
- Food supplies in the aftermath of World War II. (2019)
- Main Title:
- Food supplies in the aftermath of World War II
- Further Information:
- Note: Edith Hirsch.
- Authors:
- Hirsch, Edith, 1899-
- Contents:
- Foreword. Highlights of the Study 1. Why the Food Emergency of 1945/46 Will Not Recur in 1946/7 2. Building the Food Crisis Into an International New Deal 3. The World's Food Supply 4. The World Demand for Food 5. Notes on Important Food Stuffs Other than Grain: Animals, Meat and the Problem of Maximum Prices 6. Recommended Policies. Appendices. Epilogue
- Edition:
- 1st
- Publisher Details:
- London : Routledge
- Publication Date:
- 2019
- Extent:
- 1 online resource
- Subjects:
- 338.1973
Food supply -- Government policy -- United States
Agriculture and state -- United States
Food supply -- Government policy
Agriculture and state - Languages:
- English
- ISBNs:
- 9781000124293
9781000113754
9781000119022
9780429296772 - Related ISBNs:
- 9780367275808
- Notes:
- Note: Description based on CIP data; resource not viewed.
- Access Rights:
- Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
- Access Usage:
- Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD.DS.446531
- Ingest File:
- 02_576.xml