Fish & chips & the British working class, 1870-1940. (2000)

• Record Type: Book
• Other Titles: Fish and chips and the British working class, 1870-1940
• Further Information: Note: John K. Walton.
• Other Names: Walton, John K
• Contents: Acknowledgements; List of abbreviations; 1 The Importance of the Fish and Chip Trade; 2 Origins, Growth and Spread; 3 Fish Friers and Other Industries; 4 The Friers and their Fortunes; 5 The Nature of the Business; 6 Solidarity and Suspicion: Organization and its Limitations; 7 Consumers and Communities; 8 Fish and Chips in Context; Notes; Index.
• Publisher Details: Leicester New York : Leicester University Press
• Publication Date: 2000
• Extent: 1 online resource (196 pages)
• Subjects: 333.95/60941; Fish trade -- Great Britain -- History; Potato industry -- Great Britain -- History; Potato chip industry -- Great Britain -- History; Food habits -- Great Britain -- History; Working class -- Great Britain -- History; SCIENCE -- Life Sciences -- Biological Diversity; NATURE -- Animals -- Wildlife; Fish trade; Food habits; Potato chip industry; Potato industry; Working class; Great Britain; Electronic books; History; Electronic books
• Languages: English
• ISBNs: 9780567475916; 0567475913
• Notes: Note: Includes bibliographical references (pages 168-188) and index.; Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.